Saccharomyces Cerevisiae increases nutrient digestibility by enhancing the activity of fibre-digesting bacteria in the hindgut, resulting in increased fibre digestion of forage and more efficient use of the vitamins and minerals from the diet.
Prebiotics act as a food substrate for beneficial microbial populations in the hindgut.
B vitamins are key nutrients involved in metabolism and energy release. When horses suffer gut disturbances their low hindgut bacterial population may affect of the horse to synthesise B vitamins.
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